Waffles With Ice Cream Topping On Summer


Waffles? -No

Ice Cream? - No

The only thing that’s better than an ice-cream or waffles on a hot summer day is an ice-cream sandwich made with fresh waffles!

                                ## Ingredients

100 g butter

pulp of 1 vanilla pod

3 eggs {large}

225 g flour

½ pck. baking powder

130 ml milk

1 pck. vanilla sugar

80 g sugar

½ tbsp. cinnamon

depending on taste: 1 pint ice cream

                                ## Preparation

Blend the eggs and the sugar with the vanilla sugar for several minutes in the food processor until creamy. Melt the butter and stir in the flour, milk and baking powder.


Bake the waffles in a waffle iron. Put two waffles on each plate and place one scoop of ice cream on top of the still hot waffles. Garnish the waffles with nuts, chocolate sauce, berries or fruits {like pomegranate seeds}. Eat it immediately.




There’s lots of ways to make ice cream sandwiches but waffles can help to collect and absorb the ice cream as it melts. That is, if you don’t gobble it up right away.

This treat can be as simple as you’re in the mood for. You will need a waffle iron but there’s a few shortcuts you can take if you like or if you’re in the mood, you can make it all from scratch. If you really want to whip some up quickly, then use your favorite waffle mix and pick up a few pints of your go-to ice cream flavors. Make your waffles according to the directions on the box, then sandwich a big scoop of your favorite flavor in-between and stick in the freezer for at least an hour.

If you have a little more time and patience and like to add a little extra TLC to your ice cream treats then you can use this basic waffle recipe:


  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 4 teaspoons baking powder
  • 2 tablespoons white sugar
  • 2 eggs
  • 1 1/2 cups warm milk
  • 1/3 cup butter, melted
  • 1 teaspoon vanilla extract


  1. In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron to desired temperature.
  2. In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla. Pour the milk mixture into the flour mixture; beat until blended.
  3. Ladle the batter into a preheated waffle iron. Cook the waffles until golden and crisp.

Then use some of your favorite ice cream or if you really want to customize your sandwiches then try making some of your own no-churn ice cream.